GordonÂ’s Dry Gin has a crisp, sharp, zesty taste. The distinctively refreshing taste which has made it the world’s bestselling London Dry Gin comes from the finest handpicked juniper berries and a selection of other botanicals. It is carefully distilled using a secret recipe. This gin was established in 1769 by Alexander Gordon who set out on a mission to produce gin worthy of carrying his family name. He believed that success lay in the perfect combination of pure distilled grain spirit and rich botanicals, and to this day, Gordon’s is distilled to that same standard. GordonÂ’s Dry Gin is triple-distilled, and the attention to detail results in a unique gin that mixes perfect in long mixed drinks and cocktails.